Hmm, what do I want to cook for dinner? I go through this every time. Some nights are easier than others. I like trying new things.
CURRIED CHICKEN BAKE |
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1/2 c. cornmeal 1 tbsp. brown sugar 2 tsp. curry powder 1 (2 1/2 to 3 lb.) chicken, cut up 1/4 c. butter, melted Combine cornmeal, brown sugar, curry powder. Season chicken with salt and pepper. Brush each chicken piece with butter. Roll in cornmeal mix to coat. Arrange chicken skin side up and so pieces don't touch in shallow baking pan. Sprinkle with remaining corn mix. Bake uncovered in 375 degree oven for 50 minutes or until tender. Do not turn. 6 servings. |
Here is a picture of the Curried Chicken Bake. It does not look very good but tasted great. It is similar to breaded chicken. The corn meal makes it crisp.
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Asher made the Stir Fry. I love this stir fry. I like my vegetables to be crisp and they always are when Asher cooks.
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I have a lot of fun trying new recipes but if the dish does not turn out how I see it in my head then I don't like the dish. Asher loved the dish and so I tried to change my thinking.
Hope you enjoy Dinner!